Autumn becomes particularly delicious with the traditional ritual of bringing in the apple harvest. We hope you choose Sandow Farm for your apple-picking traditions. Here is some useful information to assist you with your harvest:
Annually we open the u-pick on the last Saturday in September. We remain open for two weeks only, closing end of day Sunday once the fortnight has passed.
7 days a week, 11am-dusk and whatever the weather.
We provide you with two pre-purchased bags options.
$15 for 1 peck (10lbs)
$30 for half bushel (20lbs)
You are welcome to bring your own bags. The apples are $1.50/lb. Cash only please.
Please note that for health and safety reasons, animals are not allowed at the orchard.
We operate a roadside stand that opens in early September each year with bagged apples, jelly, honey and garlic for sale. 7 days a week, 11am-dusk and whatever the weather.
The stem of a ripe apple will break cleanly when the bottom (calyx) end is tipped upward toward the spur from which it hangs. Gently place the apple in your bag. Dropping or throwing your apple could bruise it!
The nutritional profile of a good apple matters as much as the life-preserving constituents found primarily in the skin of our favourite tree fruit.